Chun Bamboo Spoons resist heating to high temperatures, don't chemically react with acidic foods, or scratch pots and bowls as their metal counterparts do. A wooden spoon can be used to stir any dish in any type of vessel. The tensile strength of bamboo is 28,000 pounds per square inch (stronger than oak). Compare that with the tensile strength of mild steel at 23,000 pounds per square inch.

A high-quality bamboo spoon is an essential tool for any kitchen. It won't leach chemicals, or impart strange flavors into your food, nor will it heat up in your hand or bend under high temperature conditions. It won't scratch the surface of your dishes or pots, either. Also, bamboo is better for the planet, creating 35% more oxygen than similar sized stand of trees, needing no chemicals to grow, and requiring less fresh water to grow. Bamboo is often mistaken for a tree but is, in fact, a grass. That gives it a unique grain that is both elegant and natural looking. As natural product, t ne variations may occur. Heat resistant up to 450 degrees F. Hand washing recommeneded. FDA certified.